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Lettuce Tacos
Servings: 4 1.5-2 lbs Lean Ground meat (beef, turkey, chicken or a mix!) 1 head organic Romaine lettuce 2 packages Organic Gluten-Free Taco seasoning 1 Cup water 1 Organic tomato vine-ripened diced 1 small White onion Minced ½ Cup fat-free sour cream (Optional) 1 avocado sliced thinly Heat a large pan at medium heat. Add your meats to the pan […]
Greek Cucumber Noodles and Shrimp Salad
Servings: 4 2 Large Organic English Cucumbers spiralized into noodles 30-40 Wild Large de-veined shrimp (see cooking instructions below) 1 Tablespoon cold pressed Olive Oil or coconut oil 1 Pint Organic Grape Tomatoes sliced in half 1 Organic Red Bell Pepper diced 1Organic Green Bell Pepper diced ½ Red Onion sliced very thin 1 Cup Kalamata Olives 2 Tablespoon Chopped […]