Spicy Sweet Potato Fries

Posted on December 21, 2015 by Dr. G

Sweet potatoes are incredibly satisfying, especially for those who cut out most grain source foods. Root vegetables provide us with a complex carb to fill us up. Often times, a plain baked sweet potato can be boring and monotonous. Try this remix on a french fry idea!

Spicy Sweet Potato Fries

Ingredients

• 2 sweet potatoes
• 1 ½ tablespoons smoked paprika
• 1 teaspoon sea salt
• ½ teaspoon fresh cracked black pepper
• 3 tablespoons coconut oil

Directions

1. Preheat the oven to 450°F.
2. Wash off the excess dirt from the potatoes and pat dry.
3. Cut the potatoes into french fry sized shapes, about ½ inch per slice.
4. In a large bowl, toss together the potato sticks, oil (which may need be be melted slightly in the microwave), smoked paprika, black pepper, and salt.
5. Lay flat on a greased pan.
6. Bake for about 15 minutes and remove from oven.
7. Flip over each french fry.
8. Bake for another 15 minutes.
9. Sprinkle with a little fresh salt.

Buon Appetito!

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